© Beobachterin_c_Tourismusverband s'Innviertel_Tom Son
© Beobachterin_c_Tourismusverband s'Innviertel_Tom Son
Frua steht auf Aussichtsturm und schuat mit Gucker in das Europareservat Unterer Inn

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MYC Restaurant

Ried im Innkreis, Oberösterreich, Österreich

Derived from the mycelium, an underground network of fungi that creates connections with and between other living beings, the MYC is a place that connects.
On the one hand, we form close networks with our local producers and suppliers, and on the other, of course, with our guests. The breeding ground for our work is our immediate surroundings.

Our natural seasons constantly provide us with new inspiration and help us to select our ingredients carefully.
In this way, we want to strengthen the region and protect our nature. But above all, we create sustainable connections to share new experiences and inspiring adventures with our guests.

Closing day
  • Sunday
  • holiday
Food types
  • Regional
Local dishes
  • Austrian
menu / Fremdsprachen
  • German
Room information
  • Indoor: 72 Number of seats
  • Garden / Patio: 42 Number of seats
Equipment
  • private party available
  • table reservation available
Payment methods
Debit and credit cards
ATM card
Mastercard
Visa
Other payment methods
Cash payment
s'Innviertel voucher
Travelling by public transport
Route planner for independent travellers
  • All weather
Season
  • Spring
  • Summer
  • Autumn
  • Winter

Please get in touch for more information.

Contact


MYC Restaurant
TEAM-7-Platz 1
4910 Ried im Innkreis

Phone +43 7752 21717
mobile +43 660 4530551
E-Mail info@myc-restaurant.at
Web www.myc-restaurant.at
http://www.myc-restaurant.at

Contact person
Karl Gramberger & David Gattringer
D & K Gastro GmbH
TEAM-7-Platz 1
4910 Ried im Innkreis

Phone +43 7752 21717
mobile +43 660 4530551
E-Mail info@myc-restaurant.at
Web www.myc-restaurant.at/

We speak the following languages

German

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