The chefs of the Burgtaverne in Lohnsburg at the Kobernaußerwald spoil their guests with traditional Austrian delicacies, such as a roast pork or a dumpling dumpling.

The preparation of the dishes is based on regionality. Depending on the season, Eggschwammerl specialties or asparagus dishes are on the menu.
The Burgtaverne is a popular place for celebrations and events due to the large space available (large smoking and non-smoking area).