Gsangbauer - Gaisbauer Alexander
Mettmach, Oberösterreich, Österreich


- All weather
Brandy and liqueur production
Products:
Fine brandies: apple, plum, pear, Kriecherl, rowanberry, blackthorn, quince and apricot brandy
Liqueurs: raspberry, wild cherry, chokeberry, blackthorn, elderberry, sour cherry, Swiss stone pine, mountain pine, quince, walnut, cornelian cherry and strawberry liqueurs
The fine brandies and liqueurs can be tasted in the cellar bar of the "Gsangbauernhof". The rustic furnishings of the sales room and the appealing product design emphasise the high quality of the products. Gift baskets, wooden boxes and caskets can also be put together on request.
can be put together on request.
- by arrangement
Payment methods
Other payment methods
Cash payment
s'Innviertel voucher
- All weather
Season
- Spring
- Summer
- Autumn
- Winter
Please get in touch for more information.
Contact
Gsangbauer - Gaisbauer Alexander Atzing 4
4931 Mettmach
Phone +43 7755 5025
mobile +43 664 4623545
E-Mailalex.gaisbauer@gmx.at
Webwww.innviertel-tourismus.at/oesterr…
https://www.innviertel-tourismus.at/oesterreich-poi/detail/430026658/gsangbauer.html
Contact person
Mr Alexander Gaisbauer
Atzing 4
4931 Mettmach
Phone +43 7755 5025
mobile +43 664 4623545
E-Mailalex.gaisbauer@gmx.at
Webwww.innviertel-tourismus.at/oesterreich-poi/detail/430026658/gsangbauer.html
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