The Schießl farm butcher's shop processes its own pigs into products, placing great emphasis on freshness, flavour and professional processing of the whole animal.

Products from our own production:

• Fresh meat: belly, loin, shoulder, shoulder, schnitzel, fillet, ribs, knuckle of pork
• Sour meat: belly, loin, shoulder, shoulder, ribs
• Fresh meat from woolly pigs
• Grilled meat in paprika marinade and herb and garlic marinade
• Blood and liver sausages, frankfurters, pork sausages
• Knacker with various spices: with bacon, wild garlic, chilli herbs, pumpkin seeds
• Raw sausages: paprika-garlic
• Sulzen: Home-made sulz, sow's head, ham sulz
• Innviertler Surspeck, Leberkäse, Leberkäse with chilli and pumpkin seeds
• Liver dumplings, cheese dumplings, Innviertler dumplings
• Cooked ham with various spices: caraway, coriander, garlic, pepper, chilli, pumpkin seeds, herbs
• Farmhouse ham, raw ham, bacon
• Smoked meat from domestic pigs: belly, loin, shoulder, shoulder
• Salted pork from woolly pigs: belly, leg

Hofmetzgerei Schießl not only offers farm sales, but also catering for 10 - 240 people. Whether it's a conference, company party, product presentation, barbecue or private celebration, Hofmetzgerei Schießl can organise the entire event as a caterer.

The Hofmetzgerei offers the following catering services:

• Flying menu
• Wedding menus
• cookery courses
• Cold buffets